Fry Bread Taco

A meal in itself - plain or stuffed

Shredded Bison  16

Slow roasted bison shoulder rubbed with chiles, coffee, & chocolate

Grilled Chicken  12

Marinated & wood-grilled chicken thighs

Ground Beef  13

Ground beef, seasoned & sautéed with New Mexican chiles

Seasonal Vegetables  10

Add Extra

Bison  4.5
Chicken, Beef, or Vegetables  3

From the Fire

Each entrée below includes a choice of wild rice or house-made sweet potato fries

Bison Burger*  19

Served with lettuce, tomato, onion, & pickles on a house made acorn flour bun

Rotisserie Chicken  22

Slow roasted half chicken cooked on our wood burning rotisserie

Bison Ribs  26

Grilled over wood & served with our house-made blueberry BBQ sauce

Cedar Plank Salmon*  26

Spice-rubbed then cooked on cedar planks

The above items may take slightly longer to prepare (15-20 minutes)


Wild Rice

1/2 Pint  5
Pint  8

House-Made Sweet Potato Fries  10

More Favorites

Spicy, Green Chili Stew

Roasted chiles, onion, potato, tomatillo, mushroom, & seasonal vegetables
1/2 Pint  5 / Pint  9

Werowocomoco Salad  10

Baby lettuce & dandelion greens with red onion, dried blueberries, Cotija cheese, & roasted pepitas


Pine Ice Cream (2 scoops)  8

House-made with lemon zest & estate-foraged pine needles

Blueberry Torta  9

With scoop of pine ice cream

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please inform your server of any food allergies. Automatic 20% Gratuity for Parties of 6 guests or more.

Quench Your Thirst

From the Bottle

Gosling's Ginger Beer  4

IBC Root Beer  3.5

Coca-Cola  3.5

From the Can

Coca-Cola  3.5

Diet Coca-Cola  3.5

Sprite  3.5

Fanta  3.5

Virginia's Lemonade

Werowocomoco Blackberry Lemonade  6

Illy Coffee & Tea

Americano  4

Espresso  4

Cappuccino  5.5

Iced Tea  3

Hot Tea  3

Beer & Cider

Virginia Dare Hard Apple Cider  8

Lagunitas IPA  7

Sierra Nevada  7

Coors Light  6

Corona  7

Stella Artois  7

Wines by the Can

Diamond Pinot Grigio  6.5

Diamond Sauvignon  6.5

Diamond Chardonnay  6.5

Sofia Blanc de Blancs  6.5

DOWNLOAD FULL MENU to see Wines by the glass and by the bottle.
*Corkage Fee: Complimentary for wines produced in Sonoma County. $15 fee for all other wines.

Our Story

“Virginia Dare Winery highlights the genesis of American winemaking, so it makes sense that our restaurant would celebrate our country’s indigenous foods. My goal is to present a menu inspired by the culinary traditions of the earliest inhabitants of North America.”
Francis Ford Coppola

Often called the original “capital city” of Virginia, Werowocomoco, meaning “place of leadership,” was the center of the Powhatan Confederacy in the early 17th century under the paramount chief Powhatan, an Algonquian political and spiritual leader.

In honor of its history, our restaurant, Wero, features unique fare that focuses on native ingredients with a zestful accent. Culinary designs such as fry bread tacos, bison ribs, and rotisserie chicken are a few of our savory selections.

Hours & Location

Friday – Sunday from 11am–5pm

Happy Hour: Fridays from 4pm – 7pm

(707) 735-3575

Wero To Go
(707) 735-3576

22281 Chianti Road
Geyserville, CA 95441 (VIEW MAP)